Coconut Flour Fried Zucchini Chips

Coconut Flour Fried Zucchini Chips

A wonderful recipe that brings family and friends together around the dinner table.
Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Servings 4

Ingredients

  • 2 medium zucchini
  • ½ cup coconut flour
  • 2 eggs
  • ½ tsp salt
  • ½ tsp black pepper
  • ½ tsp paprika (optional)
  • Oil for frying

Instructions

  • Wash the zucchini and cut into thin round slices.

  • Beat the eggs in one bowl. In another bowl, mix coconut flour, salt, pepper, and paprika.

  • Dip each zucchini slice into the egg first.Then coat it well with the coconut flour mixture.

  • Heat oil in a pan on medium flame.Fry the coated slices for 2–3 minutes on each side until golden and crispy