Coconut Vinegar Chutney

Coconut Vinegar Chutney

A spicy, tangy coconut chutney with green chilies and coconut vinegar. Pairs beautifully with idli, dosa, or snacks.

Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Servings 4

Ingredients

  • Coconut (grated) – ½ cup
  • Green chilies – 2
  • Garlic – 1 clove
  • Coconut sap vinegar – 2 tbsp
  • Salt and water as needed

Instructions

  • Blend all ingredients into a smooth paste,Serve with dosa, idli, or rice.